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Indian Cuisine

Minty Herb in Japanese Cuisine: A Refreshing Twist on Traditional Flavors

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The first breath of a cool, crisp breeze on a humid summer day. The invigorating tingle on your tongue after a refreshing drink. The aroma of a spa, instantly calming and rejuvenating. These are the experiences that mint evokes, a seemingly simple herb carrying a world of refreshing possibilities. While often associated with Western desserts … Read more

No Onion No Garlic Recipes: Savoring the Richness of Indian Cuisine Without the Allium

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Embracing the Sattvic Way: Understanding the Philosophy of No Onion No Garlic The Essence of Sattvic Living The term “Sattvic” originates from Ayurveda, the ancient Indian system of medicine and lifestyle. A Sattvic diet emphasizes purity, balance, and overall well-being. In its most basic form, a Sattvic diet avoids foods believed to promote negative energy, … Read more

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